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Matarlist menu

4 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu Matarlist photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

STARTERS 7 dishes

  • SNÆFELLSNES SOUP ISK 4,190

    Seafood/Fish bouillon/pickled foam/horseradish foam/caviar

  • SEAFOOD MOSAIC SALAD ISK 4,190

    Langustines/scallops/prawns/green asparagus/fennel/radish/pickled onions

  • WEST COUNTRY BEEF TARTARE ISK 4,190

    Beef/yolk gel/rutabaga ribbons/artichoke chips

  • STYKKISHÓLMUR SCALLOPS ISK 3,990

    Scallops/celery/samphire/apple relish/caviar

  • SMOKED SALMON ISK 3,890

    Cured salmon/fennel/rúgbrauð crumbs/horseradish foam/apple

  • THE GREEN FIORD SALAD ISK 3,590

    Greens/fennel/pickle onion/tomatoes/lemon dressing/papadum chips

  • LAVA FIELD CELERIAC ISK 3,490

    Celleriac/umami glaze/smoked eggplant/apple relish

MAIN COURSES 6 dishes

  • SHEPHERD CUT ISK 8,990

    Premium beef/black garlic potatoes purée/portobello/rutabaga/demi glace

  • LAMB SHANK ISK 7,800

    Lamb shank/baby potatoes/caramelized apple/bacon onion relish/horseradish flakes/ruby pickles/demi glace

  • THE KIRKJUFELL CATCH ISK 5,890

    Fresh catch/baby potatoes/celery puree/root crisps/wild broccoli/pickles/sea buckthorn hollandaise sauce

  • MIDNIGHT SUN SALMON ISK 5,890

    Glazed salmon/dill skyr/baby potatoes/green asparagus/wild broccoli/black garlic/leek oil

  • THE GOLDEN CATCH (FISH&CHIPS) ISK 5,100

    Batter coated fresh catch/crispy fries/greens/tartar sauce/radish/citrus dressing

  • UMAMI TOFU ISK 4,990

    Marinated tofu/nut crumble/baby potatoes/green asparagus

BURGERS 4 dishes

  • THE MATARLIST BURGER ISK 4,590

    Brioche bun/spiced prime beef/bacon onion relish/vegetables/golden rutabaga/black garlic aioli

  • THE PULLED LAMB BURGER ISK 4,390

    Brioche bun/shredded lamb shank/vegetables/thyme emulsion

  • THE ICELANDIC WATERS BURGER ISK 4,190

    Brioche bun/fresh battered catch/vegetables/ruby-pickle red cabbage/tartar sauce

  • VEGAN UMAMI BURGER ISK 3,590

    Plant based bun/marinated tofu steak/vegetables/nut crumble/wasabi emulsion

DESSERTS 4 dishes

  • THE CLOUD ISK 2,990

    Skyr/baileys cream/rhubarb confit/rugbraud crumbles

  • THE PISTACHIO & GOLD ISK 2,990

    Pistachio mouse/crisp cigarette wafers/ice cream/seasonal fruit

  • THE OBSIDIAN ERUPTION ISK 2,990

    Melting chocolate cake/salty caramel/honeycomb/rhubarb confi/seasonal fruit

  • ÍS ISK 2,290

    Ice cream/fruit/caramel

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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